Laotian Mild Coconut Tofu Curry

Recipe by Elmotoo
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Mix the garlic with ginger, onions, vinegar, curry, chilli and lemon grass and grind into a rough paste.
  • Heat the oil in a wok and add the olive oil until hot then mix in the ground paste.
  • Drop the heat to a simmer and add the coconut milk and water.
  • Add the potatoes and cook for about 15 minutes before adding the tofu.
  • Cook for another 15 minutes or until the potato is tender and season with sugar and salt.
  • Season with salt and pepper.
Advertisement