Lamb With Mustard Glaze

Recipe by Recipe Junkie
READY IN: 3hrs 45mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325.
  • Combine all ingredeints except lamb, whisking together in a medium-sized bowl until well blended.
  • With a brush, coat leg of lamb evenly with the mixture.
  • Leave at room temperature on lamb for 2 hours.
  • Place lamb on rack in a roasting pan and roast for 1 hour and 45 minutes.
  • Thicken pan juices for sauce, removing fat.
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