Lamb Souvlaki

READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix oil, crushed garlic, onion, bay leaves, lemon juice and oregano together in a shallow dish or marinader. Add meat skewers and marinade for 2 hours up to overnight.
  • Shred lettuce and cut up tomato into slices, put into serving bowls.
  • Cook meat on a BBQ or grill pan for 4-5 minutes on each side until well cooked.
  • To serve - Place the flat breads, lettuce, tomato, greek yoghurt and hommus and cooked skewers on the table for self serve.
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