Lamb Savory (1958)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325°F
  • Heat skillet and cook bacon 1 minute.
  • Add onions, garlic, and 2 tablespoons parsley.
  • Cook, stirring, until onion is tender and bacon is cooked.
  • Add gravy, tomato paste, salt, pepper and lamb.
  • Place mixture in a 1 1/2 quart casserole.
  • Cover and bake 1 hour, stirring occasionally.
  • Uncover and spoon cream on top.
  • Sprinkle with cheese.
  • Bake until mixture is browned and cheese is melted, about 10 minutes.
  • Top with remaining parsley.
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