Lamb Ribs

Recipe by Lynn Joanne
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 6mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add Jam, ketchup, worcester sauce in a bowl and pur over riblets.
  • Drain riblets during cooking time.
  • 350 degrees for approximately 1 hours and 15 minutes.
  • (you want to see carmelization of the riblets, if you don't see this bake until you do) Drain and cut ribs.
  • This is so simple, but yet really delicious.
  • Serve on a hot tray A rose wine goes very well with this or a sparkling rose.
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