Lamb Chops on the Barbecue (Greek Style)

Recipe by MarraMamba
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • To make the marinade, mix the garlic, olive oil, rosemary, cinnamon, Tabasco sauce, lemon zest and juice in a large bowl.
  • Season the lamb with salt and pepper and add the meat to the marinade. Leave to marinate for half an hour.
  • Grill the lamb on a barbecue until cooked to your liking. Serve immediately.
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