Lamb Chops for the BBQ or Grill

Name: Lamb Chops for the BBQ or Grill
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 1 kg lamb chop; 1/4 cup ketchup; 1 teaspoon lemon pepper; 1/4 cup lemon juice; 1/2 teaspoon dried rosemary leaves; 1/3 cup olive oil; 1 small onion, grated; 1 garlic clove, crushed

(10)

Recipe by Jewelies

A tasty marinade for lamb chops. Great for the BBQ or grill. Prep time doesn't include time to marinate the chops.

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READY IN: 20mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

kg lamb chop
¹⁄₄

cup ketchup
1

teaspoon lemon pepper
¹⁄₄

cup lemon juice
¹⁄₂

teaspoon dried rosemary leaves
¹⁄₃

cup olive oil
1

small onion, grated
1

garlic clove, crushed

DIRECTIONS

Trim excess fat from lamb.
Combine lamb with all the ingredients, cover and refrigerate for several hours or overnight.
Just before serving, drain lamb from marinade.
Grill or BBQ chops until tender.

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