Lamb Chops for the BBQ or Grill

Name: Lamb Chops for the BBQ or Grill
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 1 kg lamb chop; 1/4 cup ketchup; 1 teaspoon lemon pepper; 1/4 cup lemon juice; 1/2 teaspoon dried rosemary leaves; 1/3 cup olive oil; 1 small onion, grated; 1 garlic clove, crushed

(10)

Recipe by Jewelies

A tasty marinade for lamb chops. Great for the BBQ or grill. Prep time doesn't include time to marinate the chops.

People talking

Reviews, Tweaks & More Reviews, Tweaks & More

READY IN: 20mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

kg lamb chop
¹⁄₄

cup ketchup
1

teaspoon lemon pepper
¹⁄₄

cup lemon juice
¹⁄₂

teaspoon dried rosemary leaves
¹⁄₃

cup olive oil
1

small onion, grated
1

garlic clove, crushed

DIRECTIONS

Trim excess fat from lamb.
Combine lamb with all the ingredients, cover and refrigerate for several hours or overnight.
Just before serving, drain lamb from marinade.
Grill or BBQ chops until tender.

YOU'LL ALSO LOVE

30 Top Father's Day Recipes

30 photos

Sheila's Peppered Lamb Chops

by mabers

(90)

Grilled Rosemary Lamb Chops

by Sandy

(43)

Braised Lamb Shoulder Chops

by Derf2440

(33)

View All Recipes