Lamb and Spinach Casserole

Recipe by flower7
READY IN: 50mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350°F Grease a 1 1/2-quart casserole dish and set aside.
  • Squeeze thawed spinach until almost dry.
  • In a medium size bowl, combine all the ingredients except the cheese and mix until well blended.
  • Scrape into the prepared casserole dish and sprinkle the cheese evenly over the top.
  • Bake until bubbly and slightly browned, about 30 minutes.
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