Lamb And Rice Casserole
- Ready In:
- Combine all ingredients in casserole.
- cover and bake@ 350 45 minutes or untill rice is tender.
- NOTE: for thicker casserole, use more rice, for thinner, use less.
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I am a very busy girl with a two year old boy and a crazy full time job! With all that I do not have alot of time to cook, but I love cooking and serving my family homemade food. I love reading cookbooks so this site is a major hit with me. I love getting feedback on my recipes and giving feedback to others. I love being able to post a request and getting all of the help from people everywhere. In the summer I love canning and making my own jellies and jams. I usually end up giving it away as gifts, that always seemed like a more personal gift. What could be better than something homemade?