Lady Bird Johnson's Turkey Dressing

"The best cornbread dressing ever. I usually double or triple the recipe and take to all of our Thanksgiving meals. As written from the official webiste."
 
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Ready In:
1hr 15mins
Ingredients:
10
Serves:
8
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ingredients

  • 1 medium sized pan cornbread (I use 2 boxes of prepared Jiffy mix)
  • 4 slices toasted bread, crumbled
  • 1 stalk celery, chopped
  • 3 large onions, chopped
  • 6 eggs
  • 14 cup butter
  • salt
  • pepper
  • sage
  • 1 -2 cup pan drippings from turkey (I use packaged chicken broth to make ahead)
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directions

  • Mix together cornbread and crumbled toast with stock.
  • Be sure to use enough stock so that it will not be stiff. (1-2 cups).
  • Add eggs and remaining ingredients.(spices to taste).
  • Bake slowly for one hour.(350°F).

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RECIPE SUBMITTED BY

Amounts of ingredients in my recipes are not exact. I do not usually measure anything. Also, when I use spices I throw in whatever may be in the cabinet at the time. Remember, most of the best recipes came from experiments and substitutions.
 
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