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La Hacienda Mexican Chicken Soup

La Hacienda Mexican Chicken Soup created by Rebecca E.

I had been going to this Mexican restaurant, "La Hacienda," forever. I always ordered the huge bowl of chicken soup. I was shocked to hear that they were closing the restaurant, so I had to make my own makeshift version of the authentic classic. Enjoy!

Ready In:
55mins
Serves:
Units:

ingredients

directions

  • In a large pot, add everything but the rice and limes. Cook on high heat, bringing the soup to a boil for about 30 minutes.
  • Turn the heat down to low and simmer; add the rice and stir as little as possible until you're ready to eat.
  • Optional: add avocado chunks into the soup and stir.
  • Enjoy! When ready to eat, serve the soup with juiced lime wedges. The juice adds a good flavor to the soup! =).
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RECIPE MADE WITH LOVE BY

@kyle the whale
Contributor
@kyle the whale
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"I had been going to this Mexican restaurant, "La Hacienda," forever. I always ordered the huge bowl of chicken soup. I was shocked to hear that they were closing the restaurant, so I had to make my own makeshift version of the authentic classic. Enjoy!"
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  1. Rebecca E.
    La Hacienda Mexican Chicken Soup Created by Rebecca E.
    Reply
  2. Chef susan from San
    Love this soup made as posted garnished with salted tortilla strips and cilantro thank you
    Reply
  3. kyle the whale
    I had been going to this Mexican restaurant, "La Hacienda," forever. I always ordered the huge bowl of chicken soup. I was shocked to hear that they were closing the restaurant, so I had to make my own makeshift version of the authentic classic. Enjoy!
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