Kun Koki (Korean Broiled Steak)

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READY IN: 1hr 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Remove tendon, trim, pound and score steak. May substitute with shortribs or chicken.
  • Cut into 3x4 inch pieces.
  • Combine marinade ingredients and spread on steak.
  • Marinate for 1 hour.
  • Broil for 4 minutes. Turn; broil 3 minutes on other side.
  • Serve hot.
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