Kumara (Sweet Potato) Wedges With Mustard and Lime Yogurt
Found this on the MasterFoods website. Condiment company from AU. Posted for ZWT 5. They make an australian mustard but I'm sure any mustard will do.
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READY IN: 35mins
SERVES: 2-4
YIELD: 2 potatoes
UNITS: US
INGREDIENTS
Nutrition- 500
- 2teaspoons all purpose seasoning (your favorite House spice mix that includes Salt)
- 1tablespoon olive oil
- 1⁄2cup low-fat yogurt
- 2teaspoons australian mustard
- 1tablespoon lime juice
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DIRECTIONS
- Pre-heat oven to 200ºC.
- Place wedges on a tray lined with baking paper. Coat lightly with oil then sprinkle with seasoning. Cook for 25-30 minutes.
- Mix together yoghurt, lime and mustard and serve with wedges.
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