Krispies Scotchies

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READY IN: 20mins
SERVES: 24
YIELD: 24 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place cereal in large bowl.
  • Mix sugar and corn syrup in saucepan; bring to a boil.
  • Cook, stirring frequently, until sugar is melted; remove from heat.
  • Add peanut butter; blend thoroughly.
  • Pour over cereal; mix well.
  • Pour into greased 9x13-inch baking pan and spread evenly.
  • Melt chips in saucepan; mix well.
  • Spread on top.
  • Chill and then cut into squares.
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