Kringlas

This is a traditional Norwegian cookie that my family always makes during the Holidays. It is not overly sweet but I think you'll find that it is quite lovely. Enjoy!

Ready In:
2hrs
Serves:
Yields:
Units:

ingredients

directions

  • Mix together sour cream, sugar, shortening, and half of the buttermilk.
  • Dissolve baking soda in other half of buttermilk and add it to sour cream mixture.
  • In a separate bowl mix flour, salt and baking powder.
  • Mix flour mixture to sour cream mixture one half cup at a time.
  • Add vanilla.
  • Refrigerate dough until cold.
  • Preheat oven to 400 degrees.
  • Coat hands with flour and 1 tablespoon at a time roll dough into a ball, then into a long strip (like a snake), then shape strip into a figure eights.
  • Place figure eights on a baking sheet coated with cooking spray.
  • Bake for 8 - 10 minutes.
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RECIPE MADE WITH LOVE BY

@Ingen
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@Ingen
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"This is a traditional Norwegian cookie that my family always makes during the Holidays. It is not overly sweet but I think you'll find that it is quite lovely. Enjoy!"
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  1. Ingen
    This is a traditional Norwegian cookie that my family always makes during the Holidays. It is not overly sweet but I think you'll find that it is quite lovely. Enjoy!
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