Krazy Krunch

"Delicious popcorn snack. In my humble opinion, better than popcorn balls. My sweet adoptive mother fixed this treat for us for Family Home Evenings. It'll always be a good memory!"
 
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Ready In:
30mins
Ingredients:
6
Yields:
2 pounds
Serves:
3-4
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ingredients

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directions

  • Mix popped corn and nuts of choice in a large bowl.
  • Combine sugar, butter, and syrup in a 2 quart sauce pan.
  • Bring to a boil over medium heat, stirring occasionally 10 to 15 minutes or until mixture turns a light caramel color (soft ball stage).
  • Remove from heat. Stir in vanilla.
  • Pour over popped corn and nuts. Mix to coat well.
  • Spread out on a buttered cookie sheet to dry, then break apart into small bite size pieces and enjoy!
  • Makes about 2 pounds.

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RECIPE SUBMITTED BY

I'm the proud grandma of five grandchildren and I love it! I also enjoy some gardening, macrame, roses, baking bread with my abms, genealogy, crocheting, and going to local festivals (arts & crafts, herbs, apples, etc).
 
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