Kowloon's Lobster Sauce (From Kowloon's of New England Ma)

Recipe by Verelucky
READY IN: 30mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place the ground pork in a wok or large saute pan.
  • Stir fry until the pork is about 3/4 cooked.
  • Add the water, black bean sauce and molasses or sugar.
  • Thicken to taste with the cornstarch.(Mix cornstarch with some water before adding to the pan).
  • While stirring, add the egg. (optional).
  • Continue stir frying as the egg cooks and the sauce heats through.
  • Season to taste.
  • The cooking time depends on the type of pan and temperature of your stove top.
  • Serve with rice.
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