Korokke - Japanese Potato Croquettes

Recipe by Charmie777
READY IN: 30mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together mashed potatoes and corn.
  • Make into patties that are fat but flat.
  • Dip each pattie first in flour, then beaten egg, then panko.
  • Fry in hot oil.
  • Drain on paper towels.
  • Serve with Tonkatsu sauce, or other Asian sauce.
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