Korean Style Kiolbassa Sausage

Recipe by Fidelinski
READY IN: 25mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Chop green onion, sweet onion, and place in a bowl and set aside.
  • Put vegetable oil in medium heat.
  • Cut sausage and in angered bite sized pieces and put in pan.
  • Stir sausage until browned about 3 minutes.
  • Add sesame oil
  • Stir in onions for about 2 minutes.
  • Add soy sauce and reduce heat and stir until sauce thickens.
  • Serve and enjoy!
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