Korean Hamburgers

Recipe by wildheart
READY IN: 17mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix thoroughly.
  • Shape into 4 patties.
  • Grill or fry as usual.
  • To use in once a month cooking or stocking up:
  • To Freeze: Freeze uncooked in a single layer on plastic wrap, then wrap the stack in aluminum foil.
  • To cook: Grill or fry from frozen until done.
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