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Meat
Korean Beef Using Ground Beef
(10)
Recipe by
Chris from Kansas
This recipe is so easy and delicious. Perfect weeknight meal that my family loves.
13
People talking
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READY IN:
25mins
SERVES:
8
UNITS:
US
INGREDIENTS
Nutrition
2
lbs
lean ground beef
2
tablespoons sesame oil
6
garlic cloves
, minced
1
⁄
2
cup
brown sugar
1
⁄
2
cup
soy sauce
1
teaspoon
fresh ginger
2
to taste crushed red pepper, to desired spiciness
2
to taste
ground pepper
12
green onions
, diced
DIRECTIONS
Heat a large skillet over medium heat and brown hamburger with garlic in the sesame oil.
Drain fat and add brown sugar, soy sauce, ginger, red pepper and ground pepper.
Simmer for a few minutes to blend flavors.
Serve over steamed rice and top with green onions.
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