Korean Beef Using Ground Beef

Name: Korean Beef Using Ground Beef
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 serving(s)
Ingredients: 1 lb lean ground beef; 1 tablespoon sesame oil; 3 garlic cloves, minced; 1/4 cup brown sugar; 1/4 cup soy sauce; 1/2 teaspoon fresh ginger; crushed red pepper, to desired spiciness; ground pepper; 6 green onions, diced

(15)

Recipe by Chris from Kansas

This recipe is so easy and delicious. Perfect weeknight meal that my family loves.

People talking

Join In Now Join the conversation!

READY IN: 25mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

lb lean ground beef
1

tablespoon sesame oil
3

garlic cloves, minced
¹⁄₄

cup brown sugar
¹⁄₄

cup soy sauce
¹⁄₂

teaspoon fresh ginger
crushed red pepper, to desired spiciness
ground pepper
6

green onions, diced

DIRECTIONS

Heat a large skillet over medium heat and brown hamburger with garlic in the sesame oil.
Drain fat and add brown sugar, soy sauce, ginger, red pepper and ground pepper.
Simmer for a few minutes to blend flavors.
Serve over steamed rice and top with green onions.

Submit a Recipe Correction