Korean Beef Using Ground Beef

Name: Korean Beef Using Ground Beef
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 serving(s)
Ingredients: 1 lb lean ground beef; 1 tablespoon sesame oil; 3 garlic cloves, minced; 1/4 cup brown sugar; 1/4 cup soy sauce; 1/2 teaspoon fresh ginger; crushed red pepper, to desired spiciness; ground pepper; 6 green onions, diced

(10)

Recipe by Chris from Kansas

This recipe is so easy and delicious. Perfect weeknight meal that my family loves.

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READY IN: 25mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

lb lean ground beef
1

tablespoon sesame oil
3

garlic cloves, minced
¹⁄₄

cup brown sugar
¹⁄₄

cup soy sauce
¹⁄₂

teaspoon fresh ginger
crushed red pepper, to desired spiciness
ground pepper
6

green onions, diced

DIRECTIONS

Heat a large skillet over medium heat and brown hamburger with garlic in the sesame oil.
Drain fat and add brown sugar, soy sauce, ginger, red pepper and ground pepper.
Simmer for a few minutes to blend flavors.
Serve over steamed rice and top with green onions.

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