Korean Beef Sauce

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READY IN: 15mins
SERVES: 4
YIELD: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix brown sugar, soy sauce, sesame oil, red pepper and ginger.
  • heat olive oil ovr medium heat.
  • add garlic, stirring constantly until fragrant (1 min).
  • Add ground beef (1lb for full recipe), crumble.
  • drain fat.
  • stir in sauce mix and onions until combined, simmer until heated.
  • serve over rice.
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