Where I live, there are several REALLY great Korean restaurants, but I can't get over there much. I have been craving Bulgogi for a while. I found several recipes, but had to add and subtract to suit my taste. I think this tastes very similar to the restaurant I love. Banchan are veggie sides served with Korean food. Recipe #382068, Kimchi, and Recipe #382046 are just a few. Serve this over rice with the Banchan or alternatively in lettuce wraps with chili paste and rice. This should marinade for several hours or overnight. Marinade time is not included in prep time.