Korean Barbecued Hamburgers

Submitted by bullwinkle

"From a cookbook called Good Home Cooking"

 

• Ready In: 10mins
• Ingredients: 8
• Serves: 6

ingredients

• 3 tablespoons soy sauce
• 1 tablespoon sugar
• 3 tablespoons toasted sesame seeds
• 1 1⁄2 tablespoons vegetable oil
• 1⁄2 cup chopped onion
• 1⁄2 cup minced scallion
• 1 1⁄2 lbs lean ground beef
• 6 -8 hamburger buns with sesame seeds

directions

1. Combine all ingredients except the hamburger buns.
2. Refrigerate 1 hour or longer to blend flavors.
3. Shape meat mixture into 6 to 8 patties.
4. Cook on grill or broil 5 to 10 minutes or until meat is done as desired, turning once.
5. Serve with toppings of your choice on toasted buns or on pita bread.

Reviews

[sugarpea]

These burgers are marvelous! I followed the recipe exactly and won't change a thing next time either. I was surprised at how much flavor such small amounts of so few ingredients made. This will be a definite repeat for us, bullwinkle. Thank you.