Kolache Cookies

Recipe by carebear68
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 24
YIELD: 2 dozen
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup butter
  • 1
    (8 ounce) package cream cheese
  • 1
    tablespoon milk
  • 1
    teaspoon almond extract
  • 1
    tablespoon sugar
  • 1
    egg yolk
  • 1 12
    cups flour
  • 2
    (12 ounce) cans pie filling (apricot is especially good)
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DIRECTIONS

  • Cream butter, cream cheese, milk, with the yolk and sugar.
  • Add flour.
  • Mix well.
  • Chill dough for 15-20 minute.
  • Roll dough on a floured board, or cloth.
  • Cut with a round or square cutter. (the top of a glass or cup works fine, flour the rim of the glass/cup first).
  • Place a tablespoon of pie filling in the center, of the pastry and pinch two sides together.
  • Bake at 400 for 10-14.
  • After cookies cool sprinkle with powdered sugar.
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