Kittencal's Hush Puppies

READY IN: 15mins
SERVES: 18-20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pour enough oil in a large cast-iron skillet (or a heavy skillet) to about 1-1/2-inches or a little more.
  • Heat oil over medium-high until hot (to test the oil drop a spoonful of batter into hot oil if it sizzles it is ready).
  • In a bowl mix together flour, cornmeal baking powder, seasoned salt, and cayenne pepper and sugar.
  • In another bowl beat together egg, milk and melted lard or shortening until combined; add into the flour mixture; mix to combined (if the mixture seems to dry then add in a little more milk.
  • Mix in the chopped corn kernels.
  • Drop the batter by teaspoonfuls into hot oil and fry until golden turning once (these will not take long to brown).
  • Drain well on paper towels.
  • Delicious.
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