Kimchi Bokkeum Bap (Kimchi Fried Rice)

Recipe by Member 610488
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READY IN: 30mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Chop kimchi into small pieces.
  • Mix meat and seasonings together. Cook meat until brown.
  • Add rice and kimchi to meat in pan and stir fry for 2-3 minutes to heat rice and kimchi up. Serve with fried egg on top of each serving.
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