Killer Spinach Casserole

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READY IN: 40mins
SERVES: 6
YIELD: 1/2 Cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Defrost spinach over night in sink. Butter 1 quart casserole dish and place defrosted spinach on bottom. Can cover with sliced water chestnuts if desired.
  • In medium mixing bowl, cream room temperature cream cheese and milk. Blend in envelope of Knorr's Soup mix and black pepper. Pour over spinach in casserole dish. Do not mix.
  • Combine bread crumbs, melted butter, garlic powder, paprika and parmesan cheese. Sprinkle over cream cheese.
  • Bake at 350 for 20 minutes.
  • Serve hot as side dish, or with cubed french bread as appetizer.
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