Killer Guacamole

READY IN: 30mins
YIELD: 1 1/2 Cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pit and halve avocados and scoop out flesh into a mixing bowl.
  • Mash avocados with a fork, leaving it still a bit chunky.
  • Add remaining ingredients, gently mix.
  • Refrigerate covered with plastic wrap for at least 1 hour before serving.
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