Killer Carrot Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 180 degrees celsius.
  • grease lamington size cake tin (13 x 9 inch rectangular pan).
  • Mix carrots, brown sugar, spices, oil, salt, eggs and vanilla together in a large bowl.
  • Stir in flour.
  • Add nuts.
  • Cook for 35-45 minutes, remove when knife comes out clean. Wrap with foil an place in freezer to cool (keeps it moist).
  • Ice with cream cheese frosting.
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