Kielbasa With Sauerkraut, Carrots, White Beans and Dill

Recipe by Lorac
READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in a large skillet.
  • Add kielbasa and brown over high heat.
  • Add carrots and water, bring to a boil, cover, reduce heat to low and simmer for 5 minutes.
  • Add sauerkraut, beans and dill.
  • Bring to a boil, cover, reduce heat to low and simmer 30 minutes.
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