Kidney Bean Hash

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READY IN: 25mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the olive oil in skillet.
  • Saute the onion until translucent; add peppers and saute briefly.
  • Add potatoes and mix well.
  • Cook for 10 minutes, turning gently with a spatula every 2 minutes.
  • While the potato mixture cooks, mash 1/2 to 2/3 of the beans with a potato masher.
  • Mix the beans and mashed beans into the mixture in the frying pan, add 1/2 cup water, and cover.
  • Cook over medium heat for another 5 minutes.
  • Season to taste and serve hot.
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