Kid Friendly Chicken Mole

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READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a Dutch oven over medium-high heat, combine the oil, onion, garlic, cocoa powder, cinnamon, red pepper flakes, cloves and black pepper. Saute for 5 minutes.
  • Add the almond butter and mix until it melts into the other ingredients.
  • Add the tomatoes, broth, salt, and bread, and bring to a simmer.
  • Add the chicken and return to a simmer.
  • Cover the pot and cook for 12 to 15 minutes, or until the chicken is cooked through.
  • Serve with rice.
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