Kicked Up Chicken Salad Sandwiches

Recipe by HappyVal
READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (10 ounce) cans chicken breasts (Drain liquids)
  • 4
    hard-boiled eggs, diced (I only use half of the yolks to cut down on cholesterol)
  • 1 - 1 12
    cup mayonnaise (I use light)
  • 1
    tablespoon dill relish
  • 12
    small onion, finely chopped
  • 1
    whole jalapeno, finely chopped
  • 3
    slices of cooked chopped bacon (I use the pre-cooked bacon, and just crisp in the microwave for 30-40 seconds right before you add i)
  • salt and pepper
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DIRECTIONS

  • While the eggs are boiling, drain cans of chicken and seperate chicken pieces in a medium size mixing bowl.
  • Add mayo, onions, relish, jalapeno, and seasonings.
  • Add diced eggs and warm bacon.
  • Mix well and serve on warm toasted bread (whatever your favorite kind is).
  • Salad mix canned be topped with lettuce leaves for added crunch and flavor.
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