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Khoresht Ghaarch

Persian/Iranian Dinner

Ready In:
1hr 15mins
Serves:
Units:

ingredients

directions

  • Peel and thinly slice onions. Fry in oil until slightly golden.
  • Wash chicken pieces and fry in onions until color changes.
  • Add a glass of hot water, salt and pepper and cook over medium heat for about 20 minutes.
  • Wash mushrooms and cut into small pieces. Fry in oil for about 5 minutes.
  • Pour flour on and mix well. Fry a bit longer, then add to chicken.
  • Add in saffron and lime juice, and cook over low heat for another 5-10 minutes.
  • Serve with Kateh or Polow.
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RECIPE MADE WITH LOVE BY

@daan6822
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@daan6822
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"Persian/Iranian Dinner"
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  1. daan6822
    Persian/Iranian Dinner
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