Kfc Bread Pudding
- Ready In:
- 20mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 6 buttermilk biscuits (from KFC or a box mix)
- 1⁄2 cup brown sugar
- 1⁄2 teaspoon cinnamon
- 1⁄2 teaspoon vanilla
- 2 eggs
- 3⁄4 cup milk
- icing
- 1 tablespoon butter
- 1 tablespoon milk
- powdered sugar
directions
- Break the biscuits down into crumbs, you can leave a few chunks in there, but nothing bigger than about the size of a quarter.
- Add the brown sugar and cinnamon and mix.
- Combine the eggs, vanilla and milk in another bowl. Add to dry ingredients and stir until completely mixed. This will make a thick batter, but if don't want your bread pudding to be as dense as the stuff at KFC, add a little more milk.
- Press the batter into a greased 8x8 pan and bake at 350°F for 15-18 minutes.
- Let cool slightly.
- For icing, heat the butter and milk together until the butter is melted. Add enough powdered sugar until you have a thin consistency to drizzle over the bread pudding.
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Reviews
-
Very easy to make! I have been using this recipe for years, and it has become a family favorite. I found out that KFC uses the previous day's biscuits, so I always use day old buttermilk biscuits either from premade frozen dough or from scratch, depending on how much effort I feel like putting in that day. The flavor/texture of the pudding is very close to KFC's. Sometimes, I presoak some raisins in water for about an hour and add those into the mix as well. So yummy!!!