Kent County Fresh Corn Pudding

Recipe by MarraMamba
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READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 325°F Butter a I-quart baking dish.
  • Combine all the ingredients in a bowl and mix well. Pour the mixture into the dish.
  • Bake for 50 to 60 minutes, or until set. Serve as soon as possible.
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