Kelly's Praline French Toast Casserole

Recipe by Wildflour
READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice the bread into 20-1" slices and arrange the slices in a generously buttered 13x9 or larger baking dish, in 2 rows, overlapping the slices.
  • In a large bowl, combine rest of ingredients beating with whisk til well blended but not foamy.
  • Pour over the bread slices, making sure all are covered spooning some in between the slices.
  • Cover and refrigerate overnight.
  • Next day, heat oven to 350*, make praline topping--"Praline Topping":
  • In saucepan, combine ingredients and bring to a boil, pour and spread evenly over top of bread slices.
  • Bake casserole, uncovered, for 35-40 minutes til puffed and golden!
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