Kelly's Not-so-Secret Recipe

Recipe by tricia ann
READY IN: 15mins
YIELD: 2 dozen
UNITS: US

INGREDIENTS

Nutrition
  • 24
    small pretzels
  • 24
    Rolo chocolates, unwrapped
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DIRECTIONS

  • Preheat oven to 250°F Place pretzels in a single layer on a parchment lined cookie sheet.
  • Put one rolo on each pretzel.
  • Put the rolo/pretzels in the oven until the rolos soften and start to melt.
  • Remove from the oven and push one pecan half down in the middle of each rolo.
  • Let cool.
  • Remove from the parchment and store in an air tight container.
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