Keep It Simple Tuna Melt
My family really enjoy tuna melts. Some recipes are complex and take lots of prep. I came up with this idea and can make delicious tuna melts in less the 30 minutes with very little clean up! All which are very important as a working mom.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 2-4
YIELD: 4 sandwiches
UNITS: US
INGREDIENTS
Nutrition- 1(12 ounce) can albacore tuna in water
- 1⁄2
- 4slices cheddar cheese
- 1teaspoon dill
- 4croissant rolls (sourdough or english muffins or any bread you prefer can be used)
Advertisement
DIRECTIONS
- Preheat oven to 350 degrees.
- Mix the tuna, mayo and dill in a bowl.
- Cut the Rolls so that they can be used as a sandwich.
- Scoop some of the tuna mixture on one half and add a slice of cheddar on top of the tuna.
- Place the both halves of the croissant on a baking dish for all the sandwiches.
- This will toast the half without any tuna and cheese along with the half with the tuna and cheese.
- Leave in the oven to melt/bake for 8 to 10 minutes.
Advertisement