Kecap Manis (Sweet Soy Sauce)

Recipe by Paka1931
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
YIELD: 2 3/4 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Carmelize the sugar in saucepan over low heat, stirring frequently.
  • When the sugar has melted, add the remaining ingredients.
  • Bring to a boil, stirring constantly until the sugar has completely dissolved.
  • Lower heat and cook for 10 minutes more.
  • Removed from heat and allow to cool.
  • Pour into a bottle and store in the fridge.
  • This can be stored for several months.
  • I do not strain it as the flavor improves with time.
Advertisement