Kay's Banana Nut Cake

Recipe by AZPARZYCH
READY IN: 1hr 5mins
SERVES: 8-10
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350 degrees.
  • Beat eggs until thick.
  • Add cake mix, pudding, water, oil, and bananas.
  • Beat with electric mixer at medium speed for 10 minutes.
  • Add walnuts, mix to incorporate.
  • Pour into ungreased bundt pan.
  • Bake for 50 minutes.
  • Do not remove from pan until cooled.
  • Sprinkle for powdered sugar for garnish.
Advertisement