Katie's Spaghetti Sauce

READY IN: 6hrs 45mins
SERVES: 112

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large kettle, brown beef with veggies. Add the tomato paste.and continue browning.
  • Add the rest of the ingredients and top off with approx 8 cups of water.
  • Simmer for 4 to 6 hours. Never put the lid on tight -- it will make your sauce watery!
  • Stir frequently.have plenty of crusty Italian bread on hand for dipping (taste testing)!
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