Kathy's Coffee Cake
- Ready In:
- 1hr 20mins
- Ingredients:
- 9
- Yields:
-
1 pan
- Serves:
- 12
ingredients
- 1 yellow cake mix
- 1 (6 ounce) box instant vanilla pudding
- 4 eggs
- 3⁄4 cup oil
- 1 cup cold water
-
FILLING
- 1⁄3 cup sugar
- 1 teaspoon cinnamon
- 1 cup brown sugar
- 1⁄2 cup nuts, chopped
directions
- Preheat oven to 350*.
- Mix first 5 ingredients together. Put 1/2 of batter in a sprayed or oiled 9 x 13 cake pan. Sprinkle with 1/2 of FILLING mixture. Add rest of batter, then rest of FILLING on top. Bake 40-55 minutes. Cool completely and top with DRIZZLE.
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RECIPE SUBMITTED BY
MzGaz
United States
I live in Freeport, Illinois and have worked in a plating factory for the past 27 years. Hmm, my favorite cookbook is the one my mother has written in over many years of family favorites. I love making homemade cakes, but have been wanting to try pies. Means' Classic Pie Crust sounds like the one I'd like to make my own and add to my recipes, sounds very promising. As far as having favorite dishes to make, Desserts: my Pina Colada Cake and my Strawberry Pecan Cake.
Main Dishes: Chili, Biscuits and Gravy, Lasagna, oh yea, an awesome Meatloaf recipe I found on the internet, and Mini Ham loaves, so many more dishes and desserts I can think of! My own restaurant is my favorite...home cooking at home!