Karottesalat (Carrot Salad)

Recipe by Galley Wench
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel, then shred the carrots with a grater.
  • Chop the fresh dill into tiny pieces.
  • Mix all ingredients together and let marinate for 1/2 hour at room temperature to let the flavors blend.
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