Karavay

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 6hrs 45mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dissolve yeast in a cup of warm milk, add half of flour and blend carefully.
  • Sprinkle with a pinch of flour and leave in a warm place for 2-3 hours.
  • When the leaven doubles the size, add eggs beaten with salt, sugar and milk and stir in the rest of flour thoroughly.
  • Then pour in melted butter. Knead carefully.
  • Place dough in a greased bowl, turning to grease top.
  • Cover with clean towel and let rise in warm place until dough has doubled in bulk.
  • Punch dough down and let double in bulk again.
  • Knead the dough and divide into parts 300-400 g.
  • Shape small oblong balls and decorate with leaves and flowers.
  • Bake in a well preheated oven on average heat (325) until temp reads 190°F.
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