Kansas City Smokehouse Beans
Kansas City is famous for their BBQ and the Smokehouse Restaurant is a popular place to go. My sister-in-law has a recipe for beans that she calls "Smokehouse Beans" that taste just like the restaurant beans. I make them for large gatherings or half the recipe for the family. Enjoy!
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INGREDIENTS
Nutrition- 4slices bacon
- 2(40 ounce) cans pork and beans
- 3⁄4cup brown sugar
- 1tablespoon dried onion flakes
- 1tablespoon chili powder
- 1tablespoon prepared mustard
- 1teaspoon liquid smoke
- 1cup barbecue sauce
- 1⁄4cup molasses
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DIRECTIONS
- In frying pan, cook bacon to remove the grease, until tender, not crisp.
- In large roasting pan or crock pot combine beans with their liquid, bacon, and the rest of the ingredients.
- For roasting pan, bake uncovered in oven at 325 for 60 - 70 minutes. For crockpot, cook on low for 6 to 8 hours.
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