Kammerjunker Biscuits

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READY IN: 35mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees F.
  • Sift flour and baking powder into a bowl; add cardamom and stir.
  • Add butter and mix until it resembles coarse crumbs; add grated lemon zest and sugar and mix thoroughly.
  • In another bowl, whisk together milk and egg; add to flour mixture and form a dough.
  • Turn onto a lightly floured surface and knead until smooth and elastic; divide dough into two pieces.
  • Roll each, with your hands, into a sausage like shape, about 1 inch in diameter.
  • Slice each sausage into about 30 pieces; transfer to a greased baking sheet.
  • Bake until cookies are dried and golden brown, about 10 to 15 minutes; cool on a wire rack.
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