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Kale Pattie

Kale Pattie created by fluffernutter

Czech food.

Ready In:
1hr
Serves:
Units:

ingredients

directions

  • Boil kale in salted water for 10 minutes; drain.
  • Soak bread rolls; squeeze dry.
  • Chop the kale and rolls together finely.
  • Add flour, egg, onion, salt and pepper and enough crumbs to make a stiff dough.
  • Form into patties.
  • Roll into remaining bread crumbs; brown in shortening.
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RECIPE MADE WITH LOVE BY

@Dienia B.
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  1. JackieOhNo
    This is definitely a unique way to use up kale from the garden. Be sure to squeeze the kale well to remove all the water. Thanks for sharing!
    Reply
  2. fluffernutter
    Kale Pattie Created by fluffernutter
    Reply
  3. fluffernutter
    I should have drained the kale much more after boiling it, and maybe even patted it dry because our patties were very loose. But they tasted good, and even my kale-disliking family ate them. It probably helped that I added a homemade cheese sauce.
    Reply
  4. Dienia B.
    Czech food.
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